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Rholeda Dessert Emporium

UBE Fudge Brownie

UBE Fudge Brownie

$0.00 USD
$0.00 USD
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A dreamy purple twist on a classic favorite.

Meet our Ube Fudge Brownie — a rich, ultra-moist chocolate brownie swirled with luscious ube (purple yam) for a vibrant pop of color and flavor. Earthy, sweet, and deeply fudgy, this treat is where Filipino tradition meets dessert decadence.

With its melt-in-your-mouth texture and whimsical hue, it’s a brownie with a personality as bold as its flavor. Perfect for those who like their sweets rich, radiant, and a little unexpected.

Ingredients:
AP purpose Flour, Butter, White Chocolate, Sugar, Eggs, Ube Halaya (purple yam, condensed milk, whole milk, butter, sugar, ube extract), Ube Extract, Salt.

ALLERGENS

Our brownies are made in a facility using shared equipment which processes eggs, wheat, soy, dairy, peanuts, and tree nuts. We try our best to prevent cross-contamination but if you have a severe allergies please take note to the fact that we are not an allergy free bakery.

CARE GUIDE 

For optimal enjoyment eat immediately! Our brownies have no preservatives and are best eaten right away, however they can be stored to enjoy them at a later time. 

brownies may be stored in an airtight container at room temperature for 5 days. For optimal freshness and flavor, we recommend freezing any cookies you don’t plan to eat immediately, can be stored in the freezer for up to one month.

When ready to eat, simply heat your brownie in a 350℉ oven for 5-10 minutes until warm and gooey, top it up with vanilla ice cream or have it with a cup of milk or coffee.


 

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