White Chocolate Macadamia Nut Cookie
White Chocolate Macadamia Nut Cookie
Indulge in the sweet and buttery flavors of our classic white chocolate macadamia nut cookie. Made with a rich cookie dough that's studded with creamy white chocolate chunks and crunchy macadamia nuts, this treat is baked to perfection, resulting in a cookie that's crisp on the outside and chewy on the inside. It's a classic and delicious combination that's sure to satisfy your sweet tooth.
Our cookies are made in a facility using shared equipment which processes eggs, wheat, soy, dairy, peanuts, and tree nuts. We try our best to prevent cross-contamination but if you have a severe allergies please take note to the fact that we are not an allergy-free bakery.
CARE GUIDE
Cookies may be stored in an airtight container at room temperature for 5 days. For optimal freshness and flavor, we recommend freezing any cookies you don’t plan to eat immediately, can be stored in the freezer for up to one month.
When ready to eat, simply heat your cookies in a 350℉ oven for 5-10 minutes until warm and gooey, top it up with vanilla ice cream or have it with a cup of milk or coffee.